Alright my dear readers! It is time for you to share some of your favorite tips and tricks when it comes to baking or cooking.
So go ahead and leave a comment! Do you have a favorite kitchen tool that helps with tedious jobs? A special trick to speed up prep time? Advice for dealing with certain ingredients. Post away!
7 comments:
I love my Pampered Chef scoops. The large one is perfect for meatballs or filling cupcake tins, the middle is perfect for stuffing shells, and the smallest is perfect for cookies.
I suck at ingredients and being a genius at cooking or baking but if your a wine drinker and hate how strong it is....just add some fruit juice:)
I have 2 personal favs, my old metal ice cream scoop that makes the perfect size cupcake and of course, my kitchen aid stand mixer!
I really need to get a scoop for cupcakes. I always use my 1/4 cup measuring cup. A scoop would be so much easier.
I am not a big wine drinker. Maybe with a little fruit juice mixed in I will be :)
Thanks for the ideas. Keep them coming!
I don't know what I did before I had my KitchenAid!
OMG I just learned this, from my 17 yr old lol...
If you kitchen sponge is left wet and starts to smell (which I HATE) you can microwave it for a minute. It will kill the germs growing on it which is what makes the smell!
I'm not a pro cupcake baker but I am a pro cupcake taster! :) But when I do bake i also like to use my mini-ish ice cream scoop to get the batter into the pans!
Post a Comment